Join us to see how EARTI is building a sustainable, data-driven food system in the heart of the city. Blue People presents: Tech & Tequila Talk 🚀 The current agricultural model is often inefficient and disconnected from the urban consumer. EARTO is changing the blueprint. By merging smart engineering with food production, they’ve created a system that delivers peak freshness with a minimal ecological footprint. Join Blue People at The Ion for an exclusive deep dive into the technology behind the harvest. We’re hosting the EARTI leadership team: Lanham Frazier (President & Co-Founder), Navid Ghedami (VP & COO), and MaryAnn Peterson (Operations Executive). Learn how their systems are being utilized for large-scale urban farming, education, and R&D. Why earti is the Future of Food: Hyper-Local Production: Fresh food produced exactly where it will be consumed—slashing transportation costs and eliminating spoilage. 🌿 Eco-Efficient Engineering: Minimal water and energy consumption designed for a world where resources are precious. Smart Control Systems: Total autonomy through remote online access. Use presets and active data to manage the environment and plant growth from your phone. 📱 Versatile Impact: From research labs to urban centers, see how earti scales to fit the needs of modern infrastructure. Come for the high-level insights, stay for the curated tequila, and connect with the founders and innovators building a smarter, greener Houston. ✨ The tequila is on us. Hosted by Blue People. Tuesday, March 3rd, 2026 | 5:00 – 7:00 PM CST | The Ion, Houston. Questions or more info here:https://www.linkedin.com/company/tech-tequila-talk/ #TechAndTequila #earti #AgricultureRedefined #UrbanFarming #HoustonInnovation #BluePeople